mehods of mooncake singapore promotion
In a huge mixing bowl, integrate the powdered sugar, mooncake singapore promotion milk, and oil. Sift in 50g glutinous (candy) rice flour, 35g rice flour, and 35g wheat starch. Stir and mix properly until there are no lumps. Pour the dough mixture into a heat-proof bowl with the intention to match on your steamer. Cover it with clean plastic wrap, and permit it relaxation on the counter for 30 minutes. Prepare a steamer by filling it with sufficient water to steam on excessive heat for 25 minutes. Vicinity the rested dough (still in the heatproof bowl) into your steamer whilst the water inside the steamer is still cold. Preserve the plastic wrap on the dough because it steams to guard it from condensation. Do hold the plastic wrap far from the new sides of the steamer. Location the steamer over excessive heat, cowl, and steam for 25 minutes. The dough is cooked as soon as it has became from absolutely opaque to absolutely translucent. A little oil floating to the top is regular. I